Best Fried Beef in year. Beef top sirloin steak is sliced across the grain for tenderness, coated in a sweet-and-savory soy sauce marinade, then quickly stir fried with fresh green pepper, onion, and tomatoes. Stir-fried beef with onions, peas, and of course, a little wok hei is a powerful combination that is often taken for granted. Judy would agree with me because, shortly after we met, I discovered it was her favorite fried rice dish also!
Add oil,mix well and cook until oil separates. Marinate the beef with the turmeric powder and salt for an hour (could also be left in the fridge overnight. Finely slice the shallots and chillies. You close simmering nuke Fried Beef proving 4 receipt moreover 3 together with. Here is how you finish.
ingredients of Fried Beef
- You need 7 slices of beef.
- You need of Salt.
- a little of Black pepper.
- then of Olive oil.
Heat oil in a frying pan until hot and fry the beef (use medium heat). When the frying pan becomes smoky, add water inches. Beef can be breaded and seasoned while the oil is heating. The beef should be as dry as possible before it enters the hot oil.
Fried Beef ingredients
- Rub beef with a little salt and black pepper.
- Heat pan and pour a little olive oil. Make sure that the pan is hot before fry beef.
- Fry beef 3 mins in each side then remove.
It's fast and the results are just as good as a steakhouse! Kosher salt; Black pepper; Beef and Broccoli Recipe How To Make Beef and Broccoli Breaded and deep fried beef cutlets are known as chicken fried steak because of the similarity in cooking method to fried chicken. This is a family recipe that we have used for years.